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Cooking with Mrs M: Dinner Edition - Tutorials (Volume 2)

Cooking with Mrs M: Dinner Edition - Tutorials (Volume 2)

$9.5

The book focuses on dinner recipes from various cultures and cuisines. We decided to start with dinner recipes specifically because we’ve noticed that people usually wing it on breakfast and lunch but tend to be very intentional about dinner because of time and schedule constraints. It features traditional dishes with a twist, emphasizing simplicity and ease of cooking. People have different schedules, and it is usually at the end of the day when they come together after a hectic and busy day. Dinner time is family time, a time to unwind and relax. What better way to do this than by eating a fabulous dinner?

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Has discount
Expiry period Lifetime
Made in English
Last updated at Sat Jun 2024
Level
Intermediate
Total lectures 12
Total quizzes 0
Total duration 119:22:10 Hours
Total enrolment 29
Number of reviews 0
Avg rating
Short description The book focuses on dinner recipes from various cultures and cuisines. We decided to start with dinner recipes specifically because we’ve noticed that people usually wing it on breakfast and lunch but tend to be very intentional about dinner because of time and schedule constraints. It features traditional dishes with a twist, emphasizing simplicity and ease of cooking. People have different schedules, and it is usually at the end of the day when they come together after a hectic and busy day. Dinner time is family time, a time to unwind and relax. What better way to do this than by eating a fabulous dinner?
Outcomes
  • Improved Cooking Skills: Readers will enhance their cooking abilities through the practical application of recipes and techniques provided in the cookbook.
  • Menu Planning Proficiency: Readers will develop the ability to plan and execute cohesive and balanced dinner menus, incorporating a variety of dishes from the cookbook.
  • Ingredient Familiarity: Readers will become more familiar with a wide range of ingredients commonly used in dinner recipes, including fresh produce, proteins, grains, and spices.
  • Time Management Skills: Readers will learn effective time management techniques for preparing and cooking meals, optimizing efficiency in the kitchen.
  • Cultural Appreciation: Readers will develop an appreciation for diverse cuisines and culinary traditions by exploring recipes from various cultures and regions included in the cookbook.
  • Confidence in Cooking: Readers will gain confidence in their cooking abilities and feel empowered to experiment with new ingredients and techniques beyond the recipes provided in the cookbook.
  • Family and Social Connection: Readers will recognize the value of sharing meals with family and friends, fostering connections and creating memorable dining experiences through the preparation of dinner recipes.
  • Culinary Independence: Readers will gain independence in the kitchen, reducing reliance on pre-packaged or convenience foods by learning to prepare satisfying and delicious dinners from scratch.
  • Joy of Cooking: Readers will rediscover the joy and satisfaction of cooking for themselves and others, finding pleasure and fulfillment in the process of creating nourishing and flavorful dinners.
Requirements
  • None